By Kemantha Govender
         
         Durban - The world's oceans, often referred to as the heart and         lungs of the planet, are under stress and scientists are calling         for immediate action.
         
         "Often forgotten in such discussions are the oceans and the         enormous and diverse resources they provide, including food and         other resources," said Dr Carol Turley from Plymouth Marine         Laboratory in the UK.
         
         Turley, speaking during a side event at COP17, said this was the         most ignored ecosystem at COP17. Also, the potential for         undiscovered biodiversity was too great to be sidelined. 
         
         In a world where food security was already under threat due to         climate change, scientists feel it would be worth exploring the         ocean for new sources of food.
         
         The oceans cover nearly three quarters of the earth's surface         and contain 96 percent of its living space. Oceans also provide         around half of the oxygen and are becoming an increasingly         relied upon source of protein for a rapidly growing population.         Almost a billion people rely on protein from marine life.
         
         But Turley said three stressors - ocean acidification, warming         and deoxygenation - are producing a very worrying combination         which is threatening the oceans. 
         
         A United Nations report said at least 40 percent of the oceans         were 'heavily affected' by human activities. Sixty percent of         the world's major marine ecosystems have been degraded or are         being used unsustainably.
         
         Ocean acidification is directly caused by the increase of carbon         dioxide levels, while ocean deoxygenation is the reduction of         dissolved oxygen in seawater.
         
         The world's oceans are said to be warming as a direct         consequence of increasing temperature due to the greenhouse         effect.
         
         Research indicates that many parts of the world's oceans are         likely to experience more than one of the environmental         stressors at the same time. Ocean warming is likely to have         direct effects on the physiology of marine organisms.
         
         Food security from fisheries will suffer even more.
         
         "What is really missing is the joint perspective, where the full         and combined effect of two or all three stressors acting as the         same time is investigated," said Turley.
         
         Policy researcher Joe Appiott said governments have included the         issue around oceans on their agenda for Rio+20, which will take         place next year.
         
         There will be an Oceans Day during COP17, where leading experts         will make addresses on the subject. 
         
         South Africa's Water and Environmental Affairs Deputy Minister         Rejoice Mabudafhasi will also make an address during the event.         - BuaNews         
       
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